It's been just over a week and I'm just starting to get settled in. The food is still the biggest hurdle. There is either delicious authentic thai food or pre-fab frozen american entrees. The problem is that the authenic thai food is
really authentic. Chicken soup is a chopped up chicken, bones and all. The picture of last nights dinner was actually squid and HOT basil
Many of the food choices / purchases are done by the thai chefs. Hence some odd selections in the dining facility. The 'Grass Jelly Drink' tastes a bit like licorice, but the jelly chunks in the bottom are a bit hard to swallow.
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